kitchen

Startup Day 2021

February 20, 2021 - February 22, 2021

10:00 am - 2:00 pm

Lifelong Learning Institute

Startup day is a one day conference dedicated to exploring your latest project. It is a strong space for collaboration, pitch sessions and group projects that are designed to be our last serious say in getting something out to the world.

Call of Paper Registration

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Kitchen Science: from sizzling brisket to fresh baked bread, the chemical reaction that makes our favourite foods taste so good

August 31, 2016
chemical reaction
cooking
cuisine
kitchen
science

Have you ever wondered how freshly baked bread gets its a golden brown crust and why it smells so... Read More